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Other machines for Bakery and pastry

Discover here our range of ancillary machines  for bakers and pastry confectioners

  • The CAPLAIN bread slicers give a perfect bread cut. In a semi-automatic version, thanks to a central "assisted cutting lever", they are suitable for both left-handers and right-handers. In automatic version, the cut is adjustable and programmable.
  • The CAPLAIN flour sifter is considered among the most important material for the baker and pastry chef since it allows a better purification of the flour from the impurities resulting from its transport and from the insects that affect it during its storage. It allows to air and sift the flour.

Discover our machines and optimize your productions!

CP420MG-AP

Bread slicer
Semi-automatic
Table top model

CP450AR-F

Bread slicer
Automatic and adjustable

TF50K

Flour sifter

CP420MG-SP

Bread slicer
Semi-automatic
On support with castors

BR-GL-F

Broyeur à glace