Consent to the use of cookies
By continuing your navigation, you accept the use of cookies or similar technologies, including third-party partners
for the dissemination of targeted advertising and content relevant to your interests. Learn more.
In order to continue to improve the protection of your personal data, we have updated our privacy policy. Learn more.
PIZZA DOUGH DIVIDER
CAB1200
Pizza dough divider
Electronic control panel
3 operating modes: manual, semi-automatic or automatic
Vat capacity: 40 kg of dough
Production: from 20 to 50 pieces / min.
Dough weight piece: from 30 gr. to 800 gr. (according to the cone and the operating mode)
Supplied with 3 cones
Descriptif de la machine
| CAB1200 | |
| Dimensions | |
| A mm | 470 |
| B mm | 780 |
| C mm | 430 |
| Weight | |
| Kg | 50 |
| Dough piece weight | |
| (mini/max.) Gr | 30 / 800 |
| Power | |
| Kw | 0.93 |
| Voltage | |
| - | MONO - 230V - 50/60Hz |
- Additionnal cone
Important: notre documentation est en .pdf vous devez avoir le reader de Adobe.
- Documentations & specifications PDF
