Dough Dividers
Professional range

PB-I

Volumetric Dough Dividers and Rounders
Mainly dedicated to bakers, this machine divides high volumes of dough.

Can be provided with a conical dough rounder (BC-D) to complement this equipment.

What is dough divider used for?

The dough divider is used by bakers to quickly and perfectly divide firm or soft dough. Preserves the product quality to meet the expectations of professionals. Also available with a pre-shaping system: the dough rounder gives a great finish to the product.

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