Spiral Dough Mixer – Fixed Head – From 40 to 250 kilos of dough
Mainly dedicated to bakers, this spiral dough mixer is best for firm dough.
Exists in mechanical or digital versions, or programmable mode.
Kneading Machines
Professional range
PEBxMS
What is a kneading machine used for?
The spiral or fork dough mixer kneads all kind of doughs: wet, soft, and firm. Intended for bakers, pastry chefs, pizza chefs… Easy of use and quick, it kneads the ingredients smoothly for consistent quality. Its sturdiness and reliability makes it an essential tool.
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