Bakery Water Chillers
Professional range


400 litre water chiller
The water chiller keeps the optimum water temperature to make bread doughs. Available in stainless steel version.

Can be equipped with a wall mount or a ground support and a water measurer (DOSEUR-F).

What is a water chiller used for?

The water chiller is used to make a good-quality product while keeping a consistent water temperature. Mostly used by professionals in bakeries.

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